Grilled Pork Chops

I am eating the following right now and it is very good.


Dry Rub:

1 T Salt

1 T Black Pepper

1 t Cumin

1 t Tumeric

1 t Zaatar


Mix up the spices and rub them all over a couple of nice chops. Heat one half of your grill on high. Sear the chops for one minute on each side. Move them to the other side of the grill and cook them for about eight more minutes or until they are as done as you like them. Eat.


It’s pretty darn good.

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